Description Reviews Can Opener, electric, 2-speed (slower speed is ideal for opening smaller cans), recommended usage is up to 75 cans per day, 115v/60/1-ph
Quick view Edlund Can Opener, electric, 2-speed (slower speed is ideal for opening smaller cans), recommended usage is up to 75 cans per day, 230v
Quick view Edlund Can Opener, electric, single speed, recommended usage is up to 75 cans per day, 115v/60/1-ph
Quick view Edlund Can Opener, electric, single speed, recommended usage is up to 75 cans per day, 230v
Quick view Edlund Can Opener, electric, for heavy volume, 2-speed motor, knife and gear assemblies that are removable for cleaning, recommended for up to 200 cans per day, cULus, CE, NSF certified, 115v/60/1-ph, 1.5 amp
Quick view Edlund Can Opener, electric, on gas shock slide bar to allow for cans larger than #10, heavy volume, 2-speed motor, knife and gear assemblies that are removable for cleaning, recommended for up to 200 cans per day, 115v/60/1-ph, 1.5 amp
Quick view Edlund Can Opener, electric, single speed, recommended usage is up to 75 cans per day, 115v/60/1-ph
Quick view Edlund Can Opener, electric, 2-speed (slower speed is ideal for opening smaller cans), recommended usage is up to 75 cans per day, 230v
Quick view Edlund Can Opener, electric, for heavy volume, 2-speed motor, knife and gear assemblies that are removable for cleaning, recommended for up to 200 cans per day, cULus, CE, NSF certified, 115v/60/1-ph, 1.5 amp
Quick view Edlund Can Opener, electric, single speed, recommended usage is up to 75 cans per day, 230v
Quick view Taylor Precision Refrigerator/Freezer Thermometer, tube type, -20° to 60°F (-30° to 30° C) temperature range, clips, hangs, or attaches with suction cups, Safe Temperature Zone Indicators, NSF
Quick view Vulcan Convection Oven, electric, double-deck, standard depth, computer controls, 99-hour timer, (5) nickel plated racks per oven, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, (2) 1/2 HP, 12.5 kW each section, NSF,
Quick view Vulcan Convection Oven, electric, double-deck, bakery depth, solid state controls, 60 minute timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, 12.5 kW each section, NSF, cUL, UL
Quick view Vulcan Convection Oven, electric, double-deck, standard depth, solid state controls, 60 minute timer, (5) nickel plated racks per oven, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, (2) 1/2 HP, 12.5 kW each section,
Quick view San Jamar Pot Holder, 7" x 7", protects to 350°F with intermittent use, non-stick, quilted, tan
Quick view San Jamar Oven Mitt, 17", temperature range: up to 500° (260° C) for 30 seconds, with steam barrier, heavy duty institutional grade terry cloth, machine washable, natural
